THANKSGIVING PRIX FIXE Make A Reservation Available Thursday, October 8th through Monday, October 12th$70 per person APPETIZERS choose 1 LEEK POTAGE House-smoked bacon | chives | almond crunch or KALE & PEAR SALAD Maple dijon vin | roasted squash | candied pecans | pickled red onion | cranberries MAINS TURKEY DUO Pommes purée | dark meat stuffing | au jus | cranberry compôte | crispy Brussels Or PORK GNOCHETTI Braised shoulder | maple brodo parmesan | pickled apple | chimichurri Or SQUASH RISOTTO Smoked squash | cherry tomato bomba | peas | pickled squash parmesan | sage chips DESSERT PUMPKIN FLAN
