DINNER MENU

Daily | 5PM - 9PM

TO SHARE

Red Fife Sourdough

House-baked, Maldon salt, St. Brigids organic butter (V)

$38

Charcuterie

Local cured meats and artisanal cheeses, preserves, preserved vegetables, marinated olives, crostini

$38

$24

Crispy Calamari

Charred corn, banana peppers, avocado dill aioli, pickled shallots, cotija cheese, cilantro leaves, limes

$24

$14 half pound $25 Full

Drunken Mussels

Citrus beurre blanc, sourdough dust, chives, pecorino

$14 half pound $25 Full

$24

Ahi Tuna Tartare

Soy yuzu vinaigrette, avocado mousse, gochujang aioli, scallion, ponzu, sesame seed, tomato dust, taro chips (GF)

$24

$19

Charred Heirloom Carrots

Salt of the Earth carrots, cashew & coconut “mousse”, black garlic “aioli”, carrot top chimichurri, pickled shallots, tempura crumble (CF) (VV)

$19

Whalesbone Oysters

Mignonette, cocktail sauce, fresh horseradish, house habanero hot sauce, lemon (CF)

LIGHT FARE

$18

Avocado & Beet Salad

Whipped feta & mascarpone, local beets, avocado cilantro mousse, fresh dill, Denissimo balsamic gastrique, radish, kalamata olive chips (VV)(CF)

$18

$17

French Onion Soup

Baguette, Cheese Boutique gruyère & gouda blend, chives, sherry, beef stock

$17

S $13 L $17

Seafood Chowder

Shrimp, mussels, haddock, salmon, cream, potato

S $13 L $17

$18

Caesar Salad

Romaine, sourdough crumble, Noble Farms bacon, parmesan, house dressing, cured egg yolk

$18

$25

Chorizo Shrimp

Jumbo black tiger shrimp, chorizo butter, fried chorizo, grilled sourdough (OW)

$25

$16

Chef's Salad

Local greens, CVC raspberry vinaigrette, radish, carrot, pickled mustard shallots, cucumber, fresh herbs (VV) (CF)

$16

AQUA

$49

Pan-Seared Halibut

Confit potatoes, dandelions, clams, mussels, saffron butter emulsion, dill olive oil, trout caviar (CF)

$49

$40

Seafood Linguine

House-made pasta, smoked lobster beurre blanc, clams, mussels, shrimp, nut crunch, confit peas, trout caviar, cheese blend

$40

$46

Pan-Seared Scallops

Crispy polenta, zucchini & corn medley, whipped goat cheese, Sicilian lemon gastrique, garlic chips

$46

$40

Salmon Fillet

Pan-roasted Chinook salmon, gochujang velouté, ginger peanut sauce, hearty greens, asparagus, fresh salad, pomegranate molasses

$40

Grilled Ahi Tuna Steak

Stir fried rice cake, charred broccolini, smoked chili aioli, avocado mousse, sweet pickled shallots, Szechuan togarashi

$40

$36

Charcoal-Grilled Octopus

Mediterranean octopus, white anchovy tapenade, tirokafteri, lemon potato wedges, pomegranate molasses

$36

$49

Lobster Roll

Chilled East Coast lobster, Thai basil & pistachio pesto, micro cilantro, trout caviar, house milk bun, melted butter, thick-cut truffle parmesan frites

$49

TERRA

$58

12oz Enright Cattle Co. Ribeye

Duck fat Yukon gold potatoes, french beans, rosemary salt, peppercorn demi-glace (DF)

$58

$52

Beef Tenderloin

Local & foraged mushrooms, swiss chard, whipped truffle mashed potatoes, summer truffles, Bordelaise sauce (CF)

$52

$47

Pistachio-Crusted Lamb

Lamb loin, pavé au gratin, local summer vegetable velouté, swiss chard, white truffle oil, olive tapenade

$47

$44

Duck Trio

Rougie duck breast, duck tenderloin ravioli, smoked chili aioli, foie gras snow, sake glazed carrots, braised plums, stone fruit demi-glace

$44

$38

Chicken Duo

Smoked chicken croquette, roasted breast, scallion soubise, caramelized cauliflower purée, chicken skin gremolata

$38

$36

Charcoal-Grilled Mushroom ‘Steak’

Lions Mane ‘steak’, cashew & coconut “mousse”, Italian dandelions, pickled shallots, Szechuan togarashi, nut crunch

$36

$72

Waygu Steak Frites

6oz Australian waygu, parmesan thick-cut frites, truffle aioli, Au poivre sauce

$72

DESSERTS

$14

Chocolate Passion

Warm chocolate cake, passionfruit & basil ice cream, vanilla crumble, mango coulis

$14

Coco Berry Delight

Almond coconut cake, coconut cream, white chocolate ganache, strawberry compôte

$14

Salted Caramel Pecan Pie

Pecan crust, cashew cream, salted caramel, toasted pecans (VV)

$14

Vanilla Cheesecake

Your server will describe today's offering.

$14

Crème Brûlée

Apricot & walnut biscotti, fresh berries, fresh berries

$14

Sticky Toffee Pudding

Prune sponge cake, butter toffee sauce, brown sugar whipped cream

$14

KIDS MENU

Served with choice of fries, tater tots or steamed vegetables (excludes pasta) / Substitute caesar salad $2 / Add chicken or tofu $5

$12

Grilled Chicken Breast

$12

Cheese Pizza

$12

Chicken Tenders

$12

Cheeseburger

with lettuce and tomato on a brioche bun

$12

Buttered Linguine

with tomato sauce or butter and parmesan

$12

Mac ‘N’ Cheese

with cheddar cheese sauce, elbow noodles and garlic bread

$12

$20

Steak & Frites

6oz AAA striploin

$20

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