DINNER MENU

Daily | 5PM - 9PM

Settle in by Kingston’s waterfront and discover a menu that balances comfort and creativity. Our chefs craft each dish with seasonal ingredients from local farms and producers — turning familiar flavours into something memorable.

TO SHARE

Because food tastes better when everyone’s reaching across the table.

Red Fife Sourdough

House-baked, Maldon salt, St. Brigids organic butter (V)

$38

Charcuterie

Local cured meats and artisanal cheeses, preserves, preserved vegetables, marinated olives, crostini

$38

$24

Crispy Calamari

Charred pepper aioli, corn relish, cilantro, dinosaur kale chips, cotija

$24

$14 half pound $25 Full

Drunken Mussels

Citrus beurre blanc, sourdough dust, chives, pecorino

$14 half pound $25 Full

$24

Ahi Tuna Tartare

Yuzu dressing, soy cured egg yolk, tomato concasse, pickled onion, toasted sesame, Szechuan potato chips (GF) (DF)

$24

$19

Charred Tofu Skewer

Spiced pineapple, sweet kohlrabi, miso kewpie, citrus glaze (CF) (VV)

$19

$22

Mushroom on Toast

Local mushroom, marsala beurre blanc, cured egg yolk jam, fresh herbs, house sourdough, garlic chips (V)

$22

$26

Bone Marrow Rockefeller

Fresh shucked oyster, roasted bone marrow, gruyère, chimichurri, sourdough crostini, foie gras snow, hot sauce

$26

LIGHT FARE

Crisp, fresh, and easygoing. Perfect for a lighter start or a quick bite.

$18

Avocado & Beet Salad

Whipped feta & mascarpone, local beets, avocado cilantro mousse, fresh dill, Denissimo balsamic gastrique, radish, kalamata olive chips (VV)(CF)

$18

$17

French Onion Soup

Baguette, Cheese Boutique gruyère & gouda blend, chives, sherry, beef stock

$17

S $13 L $17

Seafood Chowder

Shrimp, mussels, haddock, salmon, cream, potato

S $13 L $17

$18

Caesar Salad

Romaine, sourdough crumble, Noble Farms bacon, parmesan, house dressing, cured egg yolk

$18

$25

Chorizo Shrimp

Jumbo black tiger shrimp, chorizo butter, fried chorizo, grilled sourdough (OW)

$25

$16

Chef's Salad

Local greens, CVC raspberry vinaigrette, radish, carrot, pickled mustard shallots, cucumber, fresh herbs (VV) (CF)

$16

AQUA

The best of the water, served up with a seasonal twist.

$49

Pacific Halibut

Pan-roasted fillet, corn & jalapeño cream, corn & new potato hash, clementine tomato, KOOC olive oil, leek ash

$49

$45

Lobster Rigatoni

East Coast lobster, house rigatoni, lobster bisque, tomato concasse, fresh corn kernels, lobster butter, pecorino, tarragon

$45

$48

Pan-Seared Scallops

Saffron risotto, garlic caramel, Brussels chips, lemon gremolata, garlic chips, chives

$48

$44

Chinook Salmon

Navy bean, pancetta, tomato pistou, kale chips, crème fraîche, confit fennel

$44

$40

Grilled Ahi Tuna

Tomato bisque, potato bravas tortilla, chorizo sausage crumble, dill oil, bull horn pepper relish

$40

$37

Charred Octopus

Okonomiyaki cabbage pancake, pickled finger chili, spiced octopus glaze, kholrabi slaw, kewpie, scallion, almond crunch

$37

TERRA

Hearty, bold, and rooted in the land.

$62

12oz Enright Cattle Co. Ribeye

Duck fat Yukon gold potatoes, french beans, rosemary salt, peppercorn demi-glace (DF)

$62

$52

Beef Tenderloin

Pommes aligot, king oyster mushroom, fried Brussels, Madeira demi glace, fresh black truffle (CF)

$52

$47

Everything-Crusted Lamb Loin

Smoked aubergine, crispy polenta, spinach purée, lamb jus

$47

$44

Duck Trio

Rougie duck breast, duck confit katsu, beets, daikon, kohlrabi, fig demi glace, foie gras snow

$44

$39

Wild Acre Farm Chicken Duo

Confit chicken croquette, roasted breast, house yellow curry, garlic caramel, chicken skin gremolata

$39

$72

Waygu Steak Frites

6oz Australian waygu, parmesan thick-cut frites, truffle aioli, Au poivre sauce

$72

$36

Squash Tortellini

Smoked squash, mushroom mélange, yuzu cashew “beurre” blanc, olive oil (VV)

$36

add chicken $10 / add shrimp (3) $12

DESSERTS

Small indulgences and big finales.

$15

Basque Cheesecake

Caramelized banana, whipped caramel cream, peanut creameaux

$15

Chocolate Ganache Cake

Creamy ganache, chocolate cake, crystalized chocolate, espresso ice cream

$15

Peach Almond Tart

Shortcrust, frangipane, peach jam, white wine poached peaches, goat cheese cream

$15

$14

Salted Caramel Pecan Pie

Pecan crust, cashew cream, salted caramel, toasted pecans (VV)

$14

Crème Brûlée

Cranberry & chai biscotti, fresh berries

$14

Sticky Toffee Pudding

Prune sponge cake, butter toffee sauce, brown sugar whipped cream

$14

KIDS MENU

Simple, tasty plates made with little foodies in mind. Served with choice of fries, tater tots or steamed vegetables (excludes pasta) / Substitute caesar salad $2 / Add chicken or tofu $5

$12

Grilled Chicken Breast

$12

Cheese Pizza

$12

Chicken Tenders

$12

Cheeseburger

with lettuce and tomato on a brioche bun

$12

Buttered Linguine

with tomato sauce or butter and parmesan

$12

Mac ‘N’ Cheese

with cheddar cheese sauce, elbow noodles and garlic bread

$12

$20

Steak & Frites

6oz AAA striploin

$20

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