TAKE OUT

Sourced from local farms and growers. Served as gourmet to-go.
Available for pick up daily from 4pm to 8pm.

TO EAT


APPETIZERS

Red Fife Sourdough
CA$8.00

House-baked, Maldon salt, St.Brigids organic butter

Beef Tartare
CA$24.00

Diced tenderloin, roasted bone marrow, grainy dijon vinaigrette, cured egg yolk, pickled mustard, pecorino, gherkins, caper berry, taro chips, foie gras snow (GF)

Mushroom Yakatori
CA$18.00

Charcoal-grilled local mushrooms, soy yuzu kewpie, chives, chili maple glaze, toi phi (VV) (GF)

Caesar Salad Caesar Salad
Quick View
Caesar Salad
CA$18.00

Romaine, sourdough crumble, Noble Farms bacon, parmesan, house dressing, cured egg yolk

Charcoal Grilled Octopus
CA$24.00

Romesco, pickled pearl onions, chimichurri fingerling potato (DF) (GF)

Charcuterie
CA$38.00

Local cured meats & artisanal cheeses, preserved vegetables, chutney, marinated olives, crostini

Beet Salad
CA$18.00

Whipped barrel-aged Greek feta, oranges, Sicilian lemon white balsamic, Hojiblanca olive oil, kalamata olive crumble, dill, microgreens, baby arugula (V) (GF)

Crispy Calamari
CA$22.00

Crispy fried squid, nduja aioli, cilantro, lime, crispy brussels, pickled onions, ginger, scallion, sesame seed (DF)

French Onion Soup French Onion Soup
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French Onion Soup
CA$16.00

Baguette, Cheese Boutique gruyère & gouda blend, chives, sherry, beef stock

Chorizo Shrimp
CA$25.00

Jumbo black tiger shrimp, chorizo sausage butter, fried chorizo sausage, grilled sourdough (OW)


MAINS

12oz Enright Cattle Co. Ribeye
CA$56.00

Duck fat yukon gold potatoes, rosemary salt, french beans, peppercorn demi-glace (DF)

Potato Ricotta Gnocchi
CA$38.00

Braised beef cheek, Skeleton Park Amber Ale glaze, porcini velouté, caramelized garlic, pickled pearl onions, grated black truffle, Hojiblanca olive oil

Leek Ash Lamb Loin
CA$46.00

7oz sirloin, squash arancini, sweet peas & spinach purée, garlic caramel, three pepper demi-glace, tempura onion rings, umeboshi plum reduction

Skrei Cod Rundown
CA$48.00

Banana leaf roasted cod, golden coconut curry, smoked sweet potato, roasted parsnip, ginger & scallion, furikake, taro chips

Squash Agnolotti
CA$36.00

Chèvre & Cheese Boutique gouda blend, brown butter, pepita, pecan & marcona almond crunch, red wine gastrique, sage chips, preserved onions

Pan-Seared Scallops
CA$46.00

Parmesan grits, crumbled chorizo sausage, pickled carrots, charred corn, chorizo sausage oil

Beef Tenderloin
CA$52.00

7oz filet, celeriac velouté, local black king oyster mushroom, fermented corn chimichurri, cipollini, madeira demi-glaze (GF)

Seafood Pasta
CA$40.00

House-made tagliatelle, cioppino reduction, nduja clams, bay scallops, shrimp, whipped ricotta, pecorino (OW)

Charcoal-Grilled Duck
CA$42.00

Smoked sweet potato, linguine, foie gras snow, amareno cherry demi-glace, pickled mustard


DESSERT

Crème Brûlée
CA$14.00

Cranberry & chai biscotti, fresh berries

Chocolate Banana Ganache Tart
CA$14.00

Chocolate peanut praline crumble, banana peanut cream, chocolate ganache, salted caramel sauce

Chocolate Chip Cookie Cheesecake
CA$14.00

Vanilla cheesecake, chocolate chip cookie base, whipped cream, mini chocolate chip cookie, chocolate sauce

Sticky Toffee Pudding
CA$14.00

Prune sponge cake, butter toffee sauce, brown sugar whipped cream

Yuzu Tart
CA$14.00

Sable crust, yuzu curd, yuzu sponge cake, white chocolate whipped cream

Black Forest Cake
CA$14.00

Chocolate génoise, brandy white chocolate mousse, chocolate ganache, amareno cherry compôte